Last week, Durbs Thursdays brought you the smoking-hot list of Durban’s top shisanyamas. This week, we’re talking a different kind of hot: hot-curry-in-chunk-of-fresh-bread kinda hot.
Yep. the bunny chow. Those two words that are impossible to say without your mouth watering, and Durban cuisine at its finest. Forget the cutlery and crockery. For this super-satisfying grub, all you need is your fingers (the cutlery you were born with), the wrapping it came in (because washing dishes sucks), and a pile of serviettes to clean up the mess (finger-licking will do too).
Let’s be real. This is Durban – the city with bunny chow vendors at every corner. So with all these options, where you begin? Well, you start here, with the top 3 – as voted by bunny chow connoisseurs, the locals themselves.
Find them: 1299 Umgeni Road, Durban
Google them: www.hotelbrits.co.za
You’ll love: their mutton bunny chow
Find them: 126 Intersite Avenue, Umgeni Business Park, Springfield
Google them: www.hollywoodbets.net
You’ll love: placing a cheeky bet while you tuck in
Goundens Restaurant and Take-Away
Find them: Durban Wanderers Club, 32 Benson Road, Montclair, Durban
Email them: firstname.lastname@example.org
You’ll love: their man-sized portions
Got your own #1 go-to bunny chow restaurant or takeaway? Share it on Twitter and let Durban know.
05 December 2013 | News